{"title":"Hamburger press","description":"","products":[{"product_id":"hampurilaispuristin","title":"Hamburger press","description":"\u003cp\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003eMaterial:\u003c\/strong\u003e ABS plastic, steel\u003cbr\u003e \u003cstrong\u003eDiameter:\u003c\/strong\u003e 10.3cm\u003c\/p\u003e\n\n\u003cp\u003e \u003cbr\u003e\u003cstrong\u003eFirmer texture: The press compacts the meat to the desired density. Steaks made with a press are often firmer than those shaped by hand, which helps them hold together better on the grill or in the pan without falling apart.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003eEasy release: Many presses are designed to make it easy to release the finished steak. Additionally, if you use baking paper or wax paper on both sides of the steak before pressing, sticking is completely prevented, and the steaks are easy to stack for cooking.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003eVersatility: In addition to minced meat patties, the press can also be used to make veggie, fish or chicken burger patties.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003eIn short, a press is worth using if you value uniform, professional-looking steaks and want to save time without any extra effort.\u003c\/strong\u003e \u003c\/p\u003e","brand":"RA Tarvike","offers":[{"title":"Black","offer_id":52040140292433,"sku":"1005007198489166-Black","price":26.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/8735\/5461\/files\/S4ab4aa91868b462a8183a61c780b20146.webp?v=1759564244"}],"url":"https:\/\/ra-tarvike.com\/en\/collections\/hamburger-press.oembed","provider":"RA Tarvike","version":"1.0","type":"link"}